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Our Sewing Room is a private room offering an intimate dining space for 7 to 16 guests, situated on the first floor and overlooking St Gregorys Green and the vibrant St Benedicts Street.
Perfect for Birthday Celebrations, Family Gatherings, Small Weddings or Corporate Entertaining.
We offer a series of set menus designed by Richard Bainbridge. The menus will be updated monthly and posted on this page ready for you to browse and make your set menu choice.
If you are hosting a private event or celebrating a special occasion, we can tailor your event with place cards, flower arrangements or how about finishing with one of our freshly baked chocolate cakes (gf) Available by pre-order only, call or email for more details.
Our Sewing Room has no hire charge, but we would ask you to select a menu in advance to suit your party. While the menus are set, we will accommodate all dietary requirements. Pescatarian, Vegetarian or Vegan Menus are available upon request.
Email us for further details
A discretionary 12.5% service charge will be added to your bill in our Private Dining Room, this is split between the whole Team, Front of House and Kitchen.
The entire Restaurant and Private Dining Room can be hired Sundays or Mondays upon request. Please call us on 01603 92 60 80 or email us for further details.
Below are the Sewing Room Menus for our September / October bookings. Please note that all our menus and dishes are subject to change.
Please peruse, decide on a menu that best suits your event and email your choice to info@restaurantbenedicts.com 7 days prior.
We can also provide vegetarian and pescatarian of the below menus, please let us know should you require these.
3 Course Lunch (Lunch Times Only)
3 Course Menu £25
Courgette Salad Thornage Hall Tomatoes, Fresh Curd
North Sea Coley Crispy Seaweed, Norfolk Peer Potatoes, White Wine Sauce
Classic Lemon Tart
Small Tasting Menu
Small Tasting Menu £44
Duck Liver Mousse Pickled Onion, Blackcurrant, Mint
Cromer Crab Norfolk Dumplings, Crab & Shallot Sauce
Roasted Venison Liquorice, Beetroot, Blackberries
Large Tasting Menu
Large Tasting Menu £ 65
Snacks
Duck Liver Mousse Pickled Onions, Blackcurrant, Mint
East Anglian Grains Confit Egg Yolk, Garlic, Onions, Broth
Selection of British Cheeses £8.50 Supplement
Damson Jelly
Chocolate & Praline Tart Marrowfat Pea Flour, Hazelnut Ice Cream
9 St Benedicts Street, Norwich, NR2 4PE info@restaurantbenedicts.com
Tue 18:00 - 22:00 Wed to Sat 12:00 - 14:00 | 18:00 - 22:00
Our Reservations Office is open Tuesday - Saturday 9am to 6pm
Bookings for our Sewing Room are guaranteed by your credit or debit card details to secure your reservation, however no money is charged to your card. A charge will only incur if you fail to arrive without notice, or cancel your booking with less than 1 weeks notice of your table reservation. A cancellation fee of £44 per person will be charged. Should your party size change we would require 24 hours notice.